Thick silicone half-egg shaped mold for chocolate and candies, Model KS94

Silicone mold for chocolate and candies in the shape of egg halves, 15 cavities, 30×17.5 cm, KS94 Fifteen egg halves: two halves assemble into a whole egg with filling inside. Material: food-grade silicone, meets FDA requirements Size: length 30 cm, width 17.5 cm, egg 7 by 4 cm, depth 2.5 cm Format: 15 cavities Thickness: — Weight: — Temperature: from −40 °C to +230 °C Possible: oven, air fryer, microwave, freezer, dishwasher Application: chocolate eggs, candies, Easter decor, freezer blanks, soap, candles, wax, chocolate, plaster Care: wash with warm water and mild detergent, do not cut inside the mold